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Stir Up Fabulous Holiday Cocktails With Alize!

December 14, 2011

** Recommended for Readers 21 and over.

If you’ve been appointed as the resident mixologist for the Holiday season, know that the title comes with high expectations. Any ideas on what to serve up to keep the party people jolly?  Here are a few cocktail recipes courtesy of Alize Gold Passion and Red Passion.

 

Peppermint Kiss

1oz Alizé Red Passion

1oz Apple Juice

1/3oz Lemon Juice

1/3oz Sugar Syrup

2/3oz Vikingfjord Vodka

Method: Shake and strain into a martini glass

Taste: Light and zesty, refreshingly crisp apple with underlying notes of peach, passion fruit and cranberries

Sparkling Decadence       

1oz Alizé Red Passion

2/3oz Peach Puree

1/3oz Lemon Juice

1/3oz Sugar Syrup

2oz Caposaldo Prosecco

Garnish: Lemon twist

Method: Build in a champagne flute and stir

Taste: Candid peach and cranberry with hints of citrus wrapped in the bubbles of Prosecco

Naughty or Spice   

1oz Alizé Gold Passion

1 Small Slice Fresh Ginger

1/2oz Lemon Juice

1oz Pineapple Juice

1/4oz Sugar Syrup

Method: In the base of a cocktail glass muddle ginger. Add all remaining ingredients. Shake and strain into a martini glass.

Color: Bright  golden yellow

Taste: Fresh and zesty passion fruit with a spicy lick of ginger wrapped in a soft sweet shell of creamy pineapple juice.

Berry Merry Shortcake  

1oz Alizé Red Passion

2 Strawberries

1/3oz Lemon Juice

4/3oz Apple Juice

2/3oz Vikingfjord Vodka

Splash of Simple Syrup

2/3oz Lemonade

Garnish: Lemon Twist

Method: In the base of a cocktail glass muddle strawberries. Add all remaining ingredients. Shake and strain into a rocks glass.

Color: Orange-pink-red

Taste: Fresh strawberry and candid cranberries with a zesty citrus finish.

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